MidiCi The Neapolitan Pizza Company in Utah County

Delicious artisan pizzas and a good dessert calzone served here! I really like the sweet & spicy pizza.

I ordered Margherita pizza and it was awful. The sauce tasted like plain tomato sauce, there were 4 leaves of basil on the entire pizza and it was so underbaked that the pizza slices drooped so much i had to eat it with a fork.Service was so ridiculous. I asked the server if there were napkins and she said ‘oh yes, right there’ just behind her but she wouldn’t even hand us any!!I would NEVER go there again.

Made to order pizzas. It was good food. The service was great, it was nice to watch them making the pies and tossing the dough.

I am changing my 5 star to a 3 star. They used to have really good garlic bread, the one they have now is just ok. They stopped serving alcohol at this location. They jacked up their prices and depending on the pizza is not worth it. Between all these changes over the last couple of years, we have cut our weekly visits down to maybe every other month. They still have good ingredients, I still recommend for neopolitan style pizza and salads although Mod and Nicos are great choices as well, but if I am looking for delicious garlic bread, beer and pizza, I go to Via 313 now.

We truly enjoy coming here. This place is also my kids favorite place to eat. They love the pizza here. Delicious!

These guys have good pizza but they’re delivery options are TERRIBLE. You cannot make a single modification or get extra dressing.We spoke with the manager and he insisted on telling us if you don’t like something, order something else.🤷🏻‍♀️🤷🏻‍♀️🤷🏻‍♀️

We love MidiCis... so much so that my phone auto corrects the name when I spell it wrong.. but tonight we got our pizza first, had time to finish it, then got our salad.. then got our appetizer last. It was out of order and threw off the meal a bit. They mentioned there had been a large online order of ~15 pizzas that backed up the kitchen but we would have been fine waiting if we had our appetizer and salad first. The manager was cool about it and gave us a free dessert for the confusion.Food was money, as always, just four stars tonight since the food was out of order.

Delicious wood fire pizza. They have three appetizers that offer burrata cheese. Which is my favorite cheese. A lot of pizza options.The staff is friendly and professional and the service is quick. Clean and spacious dine in area. Will definitely eat there again.

Been here many times and it was one of my favorite pizza places. Tonight, they got 3 pizzas all undercooked and the 4th pizza was the wrong pizza. Asked for store manager and they said there was no manager. Didn’t get an apology or compensated for the fact that we spent $140 for dinner and they got everything wrong. In fact the employees got mad at us that THEY got our pizzas wrong. Also took 40 minutes to get our food.

The many times Ive been here I have never had any issues with my order.Until today... I ordered a Greek salad and a Bruschetta, To go. Upon getting home I discovered that I had my Greek salad in one box, and another box empty save a piece of used paper... How on earth... Do you forget to put the food in a box but you remember to put a used paper in it? Mind you it wasnt busy, Ive worked in food service myself, Ive even owned an Italian restaurant, How do you not realize that a box youre putting on the counter for to-go is empty?Pretty troubled/annoyed by this.

In my opinion its expensive, and fairly dirty. If the ingredients are cooked correctly, they shouldnt fall off the pizza without even taking a bite. Most of the people currently working there are incompetent and foolish.

We got their “fig, pig and goat” pizza and oh my gosh. I am in love! It was so good. We also got their margarita and it was also delicious. Will definitely be coming back

Absolutely horrible service if I could give it a -23 I would. I should not have to wait 50 minutes on a week night for a large pizza and a drink. Unfriendly staff who really could learn how to use a pizza cutter.It was ridiculous but the worst part is the hygiene. This kid had long hair passed his shoulders and wore a beanie that went to middle part of his ear. The rest of his hair was stringey and looked dirty and was hanging while he was working with food he ran his hair through the pizza dough practically. And on top of that after he was done working the register with cash he went straight to touching the pizza dough instead of washing his hands. What training is this come on now the manager seem like he is unaware of any of this the really needs to open his eyes.

Great med style pizza place. Lots of different pizza options, though my favorite is always the margarita style. Tasty salads. Extremely vibrant atmosphere and lively interior. Great place for a group date or get-together.

Their pizza is super good. Their dough is really yummy and they use fresh ingredients. Unfortunately, the price is too high for pizzas that arent very filling. My wife and I paid $40 for two small pizzas and I was still hungry when I finished mine.

I went to this place when they first opened and man.....has this place went downhill. We bought the chicken alfredo pizza, a spicy pizza and a oil.basil cheese pizza. They were disgusting. All of them! None of them had flavor and all were burnt on the bottom. All the employees were super young and were gathering with all their friends who were being obnoxious. Super disappointed. Will never go back...ewwww

This place has a great atmosphere. Some of the food looked really good, but I was disappointed with their pizza. For gluten free it was very average, although they were willing to do just about anything as a gluten free option. The regular pizza my daughter had was also a disappointment too her . The servers were friendly and actually conscientious as we waited inside for our order. It was casual but nice, and if I ever go again, I will try something besides pizza.

Came here with my husband and we absolutely loved it! My husband got the bbq pizza and I got the double pepperoni with alfredo sauce. We loved them both! The mozzarella on top made the pizza! We really enjoyed it. The flavors were great and you could taste the quality. We probably waited 10 -15 minutes for our pizzas. The staff were friendly and the restaurant was clean. Can’t wait to go back!

My husband and I have gone here multiple times and absolutely LOVE it. Best wood fired pizza around. I love the White Bianca and my husband loved the BBQ Chicken. We’ve recommended this place to friends and they’ve gone and loved it as well. The workers are always so kind, the restaurant is super cute and clean. 10/10 would recommend!!

We got the meats and the chicken alfredo pizzas. The meats pizza was wayy more flavorful than the chicken alfredo. I added some flavors they had available to the alfredo pizza and it was pretty good after that. The chili oil they had was delicious. I live my pizzas to have a crispy bottom. The pizzas here almost had a soggy bottom though, it was disappointing, the pizza would have really gone that extra mile if it were crispy. I felt like the red sauce had a lot of liquid in it which contributed to the soggy crust of the meats pizza. I also think the pizzas being on a non porous surface(a platecaused condensation between the crust and the plate. It would be better if they put it on a different serving platter and then you could move the pizza a piece at a time to your plate. I would have liked the crusts to be more done and the alfredo pizza to be more flavorful. Overall it was not a bad experience but if I wanted pizza I would choose another place.

It was good. I ordered a margarita pizza and it legit had only 3 pieces of basil on it. The salad was awesome. We went around dinner time and the sun was brutal coming through the windows. There aren’t any window shades so that wasn’t fun. Also there are many tall bar stool chairs which doesn’t make it easy for elderly to sit. The dessert was the best thing we ordered. It was the calzone with bananas.

Had a long day with a bad car accident involved, car was totalled and we were just trying to make it home. Came in late because it was open, had never been here, and the staff was very friendly. They asked how our day was and we told them we had been in an accident. They checked on us to make sure we were ok and promptly got our food out to us. They then came and brought a desert on the house and told us it was to help us have a better day after our accident. Exceptional food and amazing service. Recommend coming here 100%.

Great place for small plates! Food was good, but its kind of a fast food style where you order at at counter and the they bring it to you. Overall it was good.

I would consider myself a kind of pizza connoisseur, personally. I could eat pizza 24/7 if given the chance. But now I can add to my list of favorites MidiCi!This is some fantastic tasting, authentic, fresh pizza. I was pleasantly surprised by the atmosphere and the employees. The brick ovens in the middle of the restaurant are really cool and it’s fun to watch them make pizzas right in front of you.I will DEFINITELY be making regular visits here!

Good pizza, but the Coconut ice cream is in another level!The bathroom was clean and organize, they have plenty of room and they make the pizza right in front of you, thank you.

As part of a pizza rating date night we visited MidiCis for the first time. It was pretty good pizza. We purchased the Margherita, one of the flagships. Great crust, good tasting sauce, but the amount of cheese was lacking, especially compared to their pictures. It might have been the cheese not melting as wide. However, this was a good tasting pizza and Ill be back to try more.

Wow this pizza is so good! Tastes very similar to pizza I’ve had while traveling through Italy. Fresh crust, fresh sauce, and fresh cheese. All key ingredients to making a delicious pizza! Great and fun environment too!

I tried this place right before the quarantine with my daughter. She had been there before and felt like Id like it. She was right, it was well above average. It was like a higher-end version of MOD pizza. Theres better pizza out there but this place is very solid and I would absolutely eat there again. The restaurant is comfortable and clean with pleasant aesthetics. The food was fresh and delicious and the flavors were distinct and delicious.

We came here for a coworkers last day and I have to say, the pizza is supremely good. Its the right combination of crust to cheese to sauce. The Devils pizza is spicy so be warned all you Americans who cant handle spice. Good atmosphere, great for small groups. Go here if you can! At least once.

I freaking love this place. They have the best Neapolitan pizzas. The staff is always super friendly and takes care of us. The prices are good but the text deals make it very easy to go often. It’s fun to try new items but the classic margarita is soo good. Definitely my favorite. It’s Always clean and a great atmosphere. Maybe the best pizza in the valley.

Swank vibe, upscale food in a fast-casual price-range. Their pizza is TRUE Italian Neopolitan, which is bomb! The salads are delish and the true temptation is the dessert berry calzone. This place is the definition of date-night balanced with business hotspot.

PERFECTION! Some of the best pizza I have had in my entire life! Everything about this place was amazing! The crust was baked all the way through making a magnificent thin crust. The toppings were amazing - the meat had great seasoning and flavor. The cheese was wonderful. The cream sodas were the best I have ever had. Honestly, everyone should try this place! The employees were so helpful. Went with a couple of friends who lived in Italy for a few years, and they said this is the closest they have had to real Italian food. Now stop reading this and go try it! (Ps- they have a fantastic rewards program with great discounts!)

The food is crazy good and fresh made. The service is wonderful- everyone is so friendly.The music was a little loud inside so sit outside if weather permits. Also, the tall tables with the bar stools are a bit wobbly and on the small side. Overall, a very trendy and cool place to eat with delicious food.

The setup of the restaurant is super cool. Prices are good between $8-$15 per pizza. It tasted great! The white Bianca was super good. The staff was nice and helpful.

Cool place, (I know it’s weird but you need to check the bathrooms - which are the coolest 😅).The pizza itself wasn’t my favorite: the dough is not the best, the mozzarella wasn’t enough, and it was pricey. I don’t know why, but the water tasted really bad.

Probably the best pizza in Utah valley. We absolutely love the food here. Good prices great atmosphere and seating. I can’t recommend this place enough. The meat boards are amazing also. If you haven’t eaten here You need to try this place ASAP

Loved the Chicken Pesto Pizza. The gelato was ok. The Nutella Berry Calsone was more delightful than I expected. The lighting, the black and white old Rascals playing on the wall,and the awesome chef outfits for employees really.make this place special.

Overall I give MidiCi 5 star! The pizzas are very well made and it’s fun to be able to watch them be made. The space is a little small for the amount of people coming for dinner. It’s not the most kid friendly place but they do have high chairs. We got the Margarita, The Meats, and Chicken Pesto and it was more than enough for four adults and two toddlers. The coolest thing there is the tree in the middle of the building. It is more expensive but you get the quality from it, I would suggest it being a little less expensive.

I love the pizza at MidiCis! It is prepared and cooked right in front of you, after you order, in a large brick oven. If you are looking for a greasy, overly-cheesy pizza, then this is not the place to go. But if you are looking for a delicious, freshly made pizza with fresh ingredients, then you will love this place. Service here has been nice and prompt every time Ive visited. Not only is the food delicious, but the presentation is amazing (see attached photos)! I recommend adding pepperoni to the margherita pizza, it is great. The atmosphere is really nice here too, and the bathrooms are large and spacious. MidiCi makes for a great date night or just a fun night out! The food is tasty and light, but filling.

reat, friendly service. Nicely st had a perfect chew and passed our no-floppy-slice test. Sauce was light, with the perfect amount of fresh mozzarella. There could have been more fresh basil. For dessert we shared their Nutella Calzone. Oh...my.. goodness! Dough filled with Nutella and berries, generously garnished with fresh blueberries, blackberries, strawberries, more Nutella and just the right amount of balsamic vinegar to bring out and balance the sweetness. We each used our Grub Passes to save us $10. We will definitely return.

This place has some of the best pizza Ive ever had! And the atmosphere is so chill. Everyone that works there is always so nice and helpful with recommendations.

This was a fun place! I love the decor and atmosphere. It felt like a nice place to take a date, yet they serve good old-fashioned pizza. They definitely had some more daring things on the menu though—my husband tried a truffle cream and prosciutto pizza that was amazing. I got the pesto chicken and added spicy sausage. The menu doesnt say the size, but they are "individual" six slice pizzas. We each ate only three slices and saved the rest for the next day. My favourite thing was the crust though, and Im not usually a crust person. It was so light, soft, and fluffy. Be warned though, you will probably need to use a knife and fork.

Fantastic place. Pizza was great, service was quick, and the atmosphere was beautiful. We got a cheese plate (honey was amazing), and the person there, Shawn- helped us choose a pizza that was DELICIOUS! We went for our birthday and it was a very special experience.

Pretty awesome place and definitely the right idea in the right direction for good Italian pizza. I loved the fabulous and gourmet kitchen, the options the vibe the decor and the fact that they serve wine and beer (big deal for fast casual restaurants in Utah County). The only thing lacking for me was the flavor on any of the pizzas I tried from the menu seemed a little bland in my opinion. I feel the recipes need more spice and flavoring, a more robust flavor burst. I had to add a lot of balsamic vinegar oil to add to the flavor enjoyment. Salads are amazing and delicious. The meat and cheese board was delightful. So much goodness here!!!

(+Awesome walk-in neopolitan pizza place with a well decorated and modern interior. Quality ingredients and crusts. Some menu items arent explained well.( - However, it can be very loud and has awkward table placement which means that sometimes youre closer to someone at another table than to someone at your own table.( - very high ceilings that arent cleaned often generates unsightly cobwebs/spider webs and an almost unbearable acoustics that make conversations almost impossible.( - Also, this place does not have waiters. Only people who make and serve food. If you ask them for anything, even a paper napkin or a to go box they will roll their eyes at your and direct you to the far corner of the restaurant. Really doesnt make sense for the price point or atmosphere this place operates within.

Very delicious and authentic pizza. My wife and I got to try a few for free when the first opened. We brought her parents back later and her dad is an Italian pizza connoisseur since he lived there for a time and his family tree runs through Italy. He approved and enjoyed it alot and was thinking about opening his own franchise if possible. The atmosphere is great for eating alone or bringing your friends.

Very cool place to grab great pizza. I felt underdressed like I needed a bunchy beanie and a mustache but the employees were super friendly and helpful. We ordered the devil pizza and the chicken pesto. Both very good and the devil pizza had a good zip to it. The crust was light and airy, and the toppings were very flavorful. Best eaten with utensils. Clean, trendy, self-serve drink machines, love seeing into the kitchen area to watch them make the pizza.

Great tasting authentic thin crust pizza. Not too expensive either. The atmosphere is very modern. It took a little while to get the food but they gave us a complementary Italian soda to make up for it. Also, doesnt feel like youre in Utah county when youre here, and thats a good thing. :)

A hip feel to an old classic. The dough is right, the taste is right, a delightful experience. Try the gelato it is fantastic. My kind of pizza and I really like the old movie playing on the back wall.There are tons of toppings and combinations to try. Prices around $10 a plate.

The pizza is authentic. My wife and I just got back from Italy and were excited to try Midicis. It met our expectations!We had a chance to chat with the owner Adam. He went out of his way to make sure we had a good experience and it looked like he was running the place with his family.The tomatoes are delicious (imported and certified). Overall the pizzas had the right balance of basil, mozzarella, and sauce. The crust was great as well.Enjoy!